![First time smoking chicken wings and they turned out great! 250 for an hour and 15 min, brought up to 350 indirect to crisp. Loved them but if anyone has any tips First time smoking chicken wings and they turned out great! 250 for an hour and 15 min, brought up to 350 indirect to crisp. Loved them but if anyone has any tips](https://preview.redd.it/jcicw43m85r71.jpg?auto=webp&s=024dda0b2f5bf60f4c687d7996804e68f59edfd0)
First time smoking chicken wings and they turned out great! 250 for an hour and 15 min, brought up to 350 indirect to crisp. Loved them but if anyone has any tips
![Today I made pork tenderloin skewers or as we call it in Holland “ varkenshaas saté” : r/biggreenegg Today I made pork tenderloin skewers or as we call it in Holland “ varkenshaas saté” : r/biggreenegg](https://preview.redd.it/qfc3kjprq2091.jpg?auto=webp&s=33a40682479f8b0420513f32c2d992b86421e6ee)
Today I made pork tenderloin skewers or as we call it in Holland “ varkenshaas saté” : r/biggreenegg
![Today I made pork tenderloin skewers or as we call it in Holland “ varkenshaas saté” : r/biggreenegg Today I made pork tenderloin skewers or as we call it in Holland “ varkenshaas saté” : r/biggreenegg](https://i.redd.it/ymmncrlnsb191.jpg)